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Stefania's Pick: Gold Coast Medium Roast + Madagascar Vanilla Bean

$24.99 USD
Sale price $24.99 USD
Sale Sold out
Grind: Whole Bean

Stefania's favorite duo for a luxurious coffee experience. Bold meets smooth in this classic pairing. Gold Coast’s caramel-hazelnut richness pairs beautifully with the pure Madagascar vanilla in our Vanilla Bean syrup.

100% Arabica

Processing Method: Washed

Our Gold Coast blend is crafted from an array of exceptional coffees sourced from Colombia, Mexico, and Guatemala.

Colombian Coffee (Finca Palmichal, Quindío): This coffee brings sweet, fruit-like notes of tangerine and pineapple, along with a hint of citric acidity. Grown at 1,560 masl, Finca Palmichal is located in the highlands of the Central Andes, embodying the region's rich coffee-growing history and resilience.

Mexican Coffee (CESMACH Cooperative, Chiapas): Grown in the El Triunfo Biosphere Reserve, this organically grown and Fair Trade certified coffee adds smooth cocoa and nutty notes, with subtle clove undertones. CESMACH’s sustainable farming practices ensure quality and ecological preservation.

Guatemalan Coffee (Waykan, Huehuetenango): Sourced from Guatemala’s renowned Huehuetenango region, this coffee offers crisp acidity reminiscent of lemon and apple, balanced with rich flavors of toffee, caramel, and sweet nuts like almond.

  • small-batch, handcrafted syrups
  • Made with real ingredients
  • Barista-approved & customer-loved

Customer Reviews

Based on 4 reviews
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(3)
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M
Makaylee Stevens
Always great!

I loveeee the syrups and the vanilla bean is my ultimate favorite! However the Gold Coast Medium Roast is a little strong for my liking. Nonetheless still good! <3

A
Adam Bowen

Love it

A
Alba Colon
Perfect!

I love this sauce! I only wish Sips offered a larger bottle:)

N
Noemi Rivera

It's absolutely tasteful, the coffee is rich in taste, and it's even better when you add the Madagascar vanilla!